Back to Revenue Growth: Navigating a post COVID-19 world in the Restaurant business
There are two common prognosis for a post COVID-19 market environment in the restaurant space: uncertainty and volatility. Join Simon-Kucher and Partners restaurant commercial experts for a fresh take on how to get back to business, and how to maintain growth in the future. Experts from around the world will share insights about 3 essential topics to get back to growth in this interactive session:
- Promotions and loyalty: Get your guests back
- Menu architecture and pricing: Adapt to your guests’ new normal
- Delivery and digital business models: Engage better and efficiently
If you have any questions please contact Webinars@simon-kucher.com.